PT. Harum Sari Perkasa

PT. Harum Sari Perkasa

Rice Flour
Cap Pedang

Rice Flour

Cap Pedang Rice Flour is a flour obtained from milling or pounding rice (Oryza sativa) that has been husked or not and packed with 500/200 gr plastic packaging. Husking is the process of removing the protective coverings of rice seeds, also known as rice husks or hulls. Rice flour is a gluten-free alternative to wheat flour and can be used for baking, frying, or thickening sauces.

Ingredients

Broken Rice 100% is a sticky and soft rice that is used for making various foods and drinks. It is made from broken pieces of rice, which has a high starch content and a low glycemic index.

Nutritional Information

NUTRITIONAL VALUE PER 100 g

Total energy 350 kkal
Total fat 0 g
Saturated fat 8 g
Proteins 8 g
Total carbohydrates  79 g
Sugar 0 g
Salt (Sodium) 25 mg

Benefits
  • As a good source of easily digestible carbohydrates
  • As a gluten-free alternative to flour
  • As a source of vitamins and minerals with high antioxidant content
  • As raw material in the food industry
  • As a base ingredient for making cakes and traditional foods
  • Enhancing digestive health and skin health
  • Maintaining and boosting body metabolism
  • Reducing the risk of allergies (gluten intolerance)
Shop Now